I promise this breakfast isn’t as indulgent as it sounds, but it’s definitely as good as it sounds! I just started making this version of oatmeal this fall and I can’t … Read more >>

I know what you’re thinking. “More pumpkin, really?”  But here’s the thing, you can make this bread, and these pancakes, and you’ll make exact use of one can of pumpkin … Read more >>

In an ideal world, this syrup would have gone along with yesterday’s post.  But of course, that didn’t happen. Instead it went something like this: in a moment of child-like … Read more >>

Friends, I hope you had a glorious weekend!  My family was in town and we had the best time exploring my new neighborhood, visiting with old friends, and cooking meals … Read more >>

I am so excited to tell you about this bread.  I know people have been going on and on about no knead bread (for like 5 years- no really), but … Read more >>

In celebration of Father’s Day (and as one last meal hosting hurrah in our apartment), we had Brandon’s family for brunch today.  As part of the meal, I made the … Read more >>

While we ate delicious meals during our vacation, my diet definitely suffered- especially breakfast.  In the past week my morning meals have consisted of eggs benedict, massive breakfast burritos, and … Read more >>

This past Saturday I was reminded of how effortlessly perfect an everything bagel is for breakfast.  Freshly toasted, slathered in cream cheese- oh is that heaven.  Everyone seems to be … Read more >>