There’s something about roasting.  Last week I roasted a chicken and the aroma had such an impact on my mood, you’d think I’d just returned from a week long spa … Read more >>

I think it comes down to two- chocolate chip cookies, and Jim Lahey’s No Knead Bread.  These two food items likely represent the most blogged about topics by food bloggers. … Read more >>

When we were little, and we had one of those miserably hot and humid summer days, my mom would make what she called a “cold dinner.”  Cold dinners meant no … Read more >>

After working this weekend, I took Monday off. Two great things happened: 1) I finally got around to making these crackers I’d been eyeing. 2) I went grocery shopping. Yes, … Read more >>

A few weeks back, I had dinner at Rosa Mexicano for the first time.  I ate everything from the crab empanadas to the pork belly tacos, but what stood out … Read more >>

Homemade popcorn delivers such gratification despite its short cooking time.  I have been on a stove top popcorn kick, having made it 4 times this week.  Maybe that’s a sign … Read more >>