Mix up: a favorite recipe (This new spin on french toast has left me speechless- it’s made with angel food cake! The perfect start to a weekend morning)

Wear: layered necklaces (I think it’s the perfect way to add interest to some winter outfits you might be growing tired of. Would you give this look a try?)

Plant: spring blooms (Even better if they’re planted in these diy gold leaf pots. Plant them now, and they’ll arrive just in time for spring)

  1. La Torontoise

    Sarah, all, I did it! The toast recipe. With blueberries!! Amazing!
    My family loved it, what a treat! It made my day:-)
    Thank you again, I subscribed to that blog!

    While being on a ‘French cooking theme’, I’d take the liberty to share my favorite cake recipe which I discoverd in 2012 (with a bunch of flavors from the South of France):
    http://www.bonappetit.com/recipes/2011/06/olive-oil-cake-with-candied-orange

    Olive oil and candied orange slices… the day can not be more ‘French’:-))

    Have a good weekend!! And I look forward to new posts!!

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